Welcome to Love Vegan Living!
Browse through our easy recipes, read about the philosophy of going vegan, or take a look through our recommendations.
If you’ve recently discovered that you’re intolerant to gluten, don’t panic! It can seem a little daunting in the beginning but I promise you, you’ll feel so much better when you kick the gluten out the door so to speak, and you’ll never look back. Everything on this site is gluten free and vegan.
Latest from the Blog
5 Steps to Beat Menopause Naturally: a Personal Account
Learn about these 5 steps to beat the menopause, and read about my experience of stopping hot flashes dead, plus how you can apply these steps in your life. Read More
Easy Vegan Risotto Recipe
With this easy vegan risotto recipe you can enjoy all the flavour of a delicious vegan risotto, without hassle, and bring the flavour of Italy into your home. Read More
Benefits of Eating Hemp Seed on a Gluten Free Vegan Diet
Hemp truly is one of the most amazing crops ever, and the benefits of eating hemp seed as part of your gluten free vegan diet are nothing short of incredible. Read More
Deliciously Nutritious Chia Seed Pudding With Mango
This easy-to-make chia seed pudding with mango is packed with healthy protein and antioxidants, needs only 5 ingredients, and it tastes a dream. Read More
Guide to Starting a Vegan Lifestyle – Your Questions Answered
In this guide to starting a vegan lifestyle we look at how to make an easy transition over to vegan. Read More
Easy Vegan Tofu Scramble – Ready in 5 Minutes!
Ready in just a few minutes, this easy tofu scramble deserves its place as one of the most tasty, instant, fall-backs in vegan eating. Read More
Easy Vegan Dinner Recipe – for a hands-off feast!
This largely hands-off, easy vegan dinner recipe is great for when you're cooking dinner for a group of people as you can socialise while the food takes care of itself. Read More
Gluten Free Pasta Salad Recipe
This easy, gluten free pasta salad recipe uses lentil pasta for a higher nutritional profile. It can be eaten warm or cold for a delicious, nutritious lunch. Read More