Vegan Cashew Cheese Recipe with Jalapeños

Vegan cashew cheese with jalapeños

I love the flavour of this vegan cashew cheese with jalapeños, but I tend to forget in between making it, just how much tastier it gets when matured! It starts off with a cheese-spread consistency and can be used immediately, spread on crackers or gluten free toast, but the real flavour and character comes through … Read more

How to Make an Easy Vegan Buddha Bowl

Vegan buddha bowl with quinoa, refried beans, broccoli and sweet potato

If you’ve ever wondered what the ingredients in a Buddha bowl are, and what makes the difference between an ok and an awesome buddha bowl, then you’ve come to the right place. Buddha bowls are filled with healthy goodness and are easy to make so it’s no wonder they’re so popular at the moment – … Read more